Now winter is finally coming to an end, I thought I should post a final dish with a typical winter vegetable: brussels sprouts
Name: Brussels sprouts with pecans and dried cranberries
Adjustments: replaced walnuts for pecans
Comment: this was served with Gnocchi in a ‘Cheezy’ sauce. For the ‘Cheezy’ sauce I used this recipe for an instant cheese sauce mix (it’s in dutch).