As the winter is ending, some last winter food.
For this dish I used a recipe from a famous Belgian tv-chef Jeroen Meus. I veganized the recipe. You find the recipe and the video here.
Name: Wortelstoemp with Veggie Schweine Filet From: Dagelijkse kost Author: Jeroen Meus Adaption: instead of serving it with pickles I made a gravy Veggie Schweine Filet from Vantastic foods