Austrian noodles and cabbage

From: 1 000 vegan recipes

Here, served with applesauce and a ‘peterseliekrokantje

And that combination worked surprisingly well.

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2 comments

  1. Were the noodles good? I’ve looked at the recipe a couple of times but haven’t been able to bring myself to make it. I kept thinking just noodles and cabbage? Your pic makes it look awesome.

  2. Yes, the noodles were good. But I would recommend not to serve it plain but with the applesauce. Or a different sauce if you want. But give it first a try with the applesauce, it sounds strange but it really works.

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