Seitan Stroganoff (VeganMoFo 2014)

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By coincidence one my first comment I received during this VeganMofo was made by Veggiebytes. It was about ‘The Vegan Stoner Cookbook’. She couldn’t know this book was actually the next one on my list.

You just gotta love this cookbook:

Seitan Stroganoff

Name: Seitan Stroganoff

From: The Vegan Stoner Cookbook

AuthorSara Conrique, Graham I. Haynes

Seitan in the Slow Cooker

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I’m way behind with my posts. In june I prepared some seitan with my slow cooker using the recipe from Robin Robertson ‘Fresh from the vegan slow cooker‘.
I have two pictures that include the seitan but I totally forgot in which recipes I used the seitan:

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And as a surplus one more picture of a dish I don’t remember anymore.
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Sicilian Cauliflower Spaghetti

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First time I used the Forks over Knives – The Cookbook, and I failed, because I added some fried seitan. Yes, I used oil, sorry:

 

sicilian cauliflower spaghetti

 

Name: Sicilian Cauliflower Linguine

From: Forks over Knives – The Cookbook

Adjusments: spaghetti instead of linguine,

and I added some cubed and fried seitan.

The seitan was home prepared using the recipe for Beefy seitan from The Vegan Slow Cooker

Seitan Wienerschnitzel

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It’s almost unbelievable, but it’s still snowing in Belgium. So, while we wait for spring to arrive, relax and have some comfort food like mashed potatoes with a Seitan Wienerschnitzel.

I made my own seitan with the recipe from ‘Fresh from the Vegan Slow Cooker’.

 

Seitan Wienerschnitzel

 

Name: Seitan Wienerschnitzel

From: The Healthy Voyager’s Global Kitchen

Author: Carolyn Scott-Hamilton