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This is actually the ‘Fire-roasted red pepper burger‘ from The best veggie burgers on the world. I switched the red pepper for some [...]
Peppadew burger
April 30, 2012 -
Who says vegans can’t have creamy pasta dishes? OK, it’s full with faux cheeses but sometimes this is just what I need. [...]
Ricotta with basil and linguine
April 4, 2012 -
Name: Mexican tomatoes from the oven From: Kitchen classics - gourmet vegetarian Author: Jane Price Adjustments: wintertime use a can of tomato [...]
Mexican tomatoes from the oven
March 12, 2012
TofuParty
vegan kitchen adventures from a cookbook addict and occasional author of a recipe
