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I made a few changes on the blog: a new background (expect this to change every few weeks, because I love to play around with background [...]
June 9, 2011
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Chop celery and boil for 5 minutes. Cube potatoes, add to the celery and boil for 10 minutes more. Get rid of most of the water. Now add a [...]
May 29, 2011
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White cabbage salad: add finely shredded cabbage to raisins and pine nuts, add dressing made by mixing veganaise – berrie-mustard [...]
November 12, 2010
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Finally I find some time again for blogging. This post will be a round up of some food I prepared the last weeks. Summer spaghetti For this one I [...]
September 1, 2010
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Corn fritters from ‘Vegan YumYum‘. Corn fritters with orange braised fennel. Based on the lemon braised fennel from 1 000 vegan [...]
June 13, 2010
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There are days I fantasize about everything I could do when I wouldn’t have a job. There is always one thing I know for sure, I would bake [...]
April 12, 2010
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Tomorrow I’m leaving for France for a few days. I hope I will find some vegan food overthere that I can talk about. This evening I really [...]
April 2, 2010
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For this dish I used the recipe ‘Broccoli and white beans with potatoes and walnuts’ from 1 000 vegan recipes. I replaced the white [...]
March 28, 2010
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From: 1 000 vegan recipes Here, served with applesauce and a ‘peterseliekrokantje‘ And that combination worked surprisingly well.
March 7, 2010
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This is another one from 1 000 vegan recipes. You can expect a lot more of this book appearing on this blog, because in the near future I have to [...]
February 26, 2010