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What do you do when you have some lemons who are is desperate need of getting consumed? And you have this bottom of limoncello in your fridge [...]
February 3, 2013
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Finding out that I could prepare polenta in my rice cooker, changed my life. Now it’s so easy. And clean. Polenta in the machine For [...]
January 28, 2013
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Every winter I challenge myself to a new recipe with brussels sprouts. And as always I like my fast and easy to prepare: [...]
January 13, 2013
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Another recipe for your rice cooker. And it’s even fancy enough to serve to guests: Vegan Risotto in the Machine 2 cups arborio rice [...]
December 30, 2012
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Recently I bought myself a new rice cooker* and discovered I could do so much more with it then plain rice cooking. Time for some experiments. In [...]
December 7, 2012
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For this recipe I used the Chorizo from Wheaty. One of the best faux I tasted. But of course you can substitute easily with one you made yourself [...]
December 1, 2012
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Usually on Sundays I find some more time for cooking. That means I grab for the more serious cookbooks like Veganomicon. I learned that it usual [...]
November 4, 2012
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In the magazine from our local supermarket, I found a recipe for Crème moelleuse that looked very easy to veganize: Crème [...]
October 26, 2012
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For this recipe I started with making the ricotta from 500 vegan recipes. But of course you can use any other recipe for vegan ricotta. 3 garlic [...]
May 18, 2012
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Polony quiche and salad For the quiche: blend tofu, oat cream, nutritional yeast flakes, besan, soy sauce, pepper Add cubed polony and peas Pour [...]
April 7, 2012