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Recently we added a new member to our small family. It didn’t took long before I discovered our new friend is really, and I mean [...]
May 18, 2013
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Through the years I tried many recipes for dumplings. This recipe is one of the best: Name: Mushroom stew with herb dumplings From: Vegan: [...]
May 12, 2013
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In Belgium, when you have guests over during the day, you present them coffee and cookies. For this, they produce cookie boxes which contains a [...]
May 4, 2013
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Any dish that involves tofu scramble can only be delicious: Name: Tofu scramble Enchiladas From: Cookin’ crunk Author: [...]
May 1, 2013
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I wrote it before, and I will keep writing it: you can never have enough waffles: Name: Cornbread waffles From: Vegan brunch [...]
April 28, 2013
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I know, these muffins don’t look like brown bread. Maybe it’s because I changed the raisins for cranberries. But who cares, they [...]
April 14, 2013
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Another post to celebrate the ending of winter. This is the kind of food they could give me all winter long. Even when they are as long as this [...]
April 8, 2013
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Now winter is finally coming to an end, I thought I should post a final dish with a typical winter vegetable: brussels sprouts Name: [...]
April 7, 2013
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First time I used the Forks over Knives – The Cookbook, and I failed, because I added some fried seitan. Yes, I used oil, sorry: [...]
April 5, 2013
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I read somewhere that you’re supposed to make these on good Friday (we don’t have this tradition in Belgium). But I made them on [...]
April 1, 2013
