I don’t own a deep-fryer, so I’m always very happy with recipes that asks for baking instead of frying.
Name: Baked Sprinkle Doughnuts
From: Chloe’s kitchen
Author: Chloe Coscarelli
I don’t own a deep-fryer, so I’m always very happy with recipes that asks for baking instead of frying.
Name: Baked Sprinkle Doughnuts
From: Chloe’s kitchen
Author: Chloe Coscarelli
Posted by TofuParty on April 15, 2012 in Chloe's kitchen and tagged donuts, doughnuts, vegan, vegan baking.

