Posted in Cookbook, Recipe, The Millennium Cookbook, tagged faux fish fingers, rice, Tofu, vegan on June 28, 2009 | Leave a Comment »
Van TofuParty dishes
These ‘Jasmin rice cakes’ are from the Millennium cookbook. (they were served with a chutney from oxfam).
The ’Faux fish fingers’ are from Cook vegetarian, april 2009, but without the nori flakes and the almonds (I didn’t had them in my cupboard).
The ‘Mushroom sauce’ was prepared like this:
Chop 1 onion and saute it in some oil.
Add sliced mushrooms.
After 5 [...]
Posted in Cookbook, Vegan cupcakes take over the world, tagged vegan, vegan cupcake, vegan cupcakes, Vegan cupcakes take over the world on June 23, 2009 | Leave a Comment »
Van TofuParty-bakery
I used the recipe for Lemony vanilla cupcakes and Lemony cream cheese frosting from Vegan cupcakes take over the world.
And yes, for the top photo I played around with Picasa.
Van TofuParty-bakery
Posted in Recipe, tagged carrot, Recipe, Tofu, vegan, website, wok on June 20, 2009 | 1 Comment »
Since a few days I’m also posting my recipes on VegWeb. VegWeb is now officialy administrated by VegNews. And as a big fan of this magazine I couldn’t resist in doing my part of sharing free vegan recipes. Nothing will change for this blog. It only means that my recipes will first appear on VegWeb. The [...]
Posted in Blog, Cookbook, Vegan planet, tagged vegan, Vegan ice-cream, Vegan planet on June 17, 2009 | 1 Comment »
It’s a warm day today so time to show my second attempt for vegan ice-cream:
Van TofuParty dessert
I used a recipe I found on the internet, here:
http://hautenature.blogspot.com/2008/01/haute-cuisine-vegan-raspberry-ice-cream.html
I made a small change in the recipe. I didn’t had any vanille-essence in the house so I used a package of vanille-sugar and used 1/4 cup less agave syrup.
This recipe [...]
Posted in The Millennium Cookbook, tagged tempeh, vegan on June 14, 2009 | 3 Comments »
The firs book I lend from the EVA-library was ‘The Millennium cookbook’. I’m seriously in love with this book, so I’m putting it on my wishlist.
This week I made this from this fabulous book:
Van TofuParty dishes
Tempeh with orange-ginger sauce.
And changed it a little bit: by serving gnocchi with the sauce. The tempeh is in the [...]
TofuParty (NL)
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