Time for some celebration. And I found the perfect recipe for it. Something I wanted to try out for a very long time but was afraid of. I thought it was going to be difficult and disapointing. But it wasn’t. It was quiet easy to do and so delicious. Thank you so much Hannah for [...]
Archive for January, 2009
NR. 200 with something white
Posted in Blog, tagged Bittersweet, chocolate, vegan, vegan dessert on January 29, 2009 | 1 Comment »
Chicory with ‘ham’ in ‘cheesy’ sauce
Posted in Recipe, tagged chicory, vegan, vegan 'cheesy' sauce on January 28, 2009 | 2 Comments »
Van TofuParty dishes
This is a classic Belgian dish. Which is actually very easy to prepare and to veganize when you have the right ingredients. In this case it means: vegan ham. And I was so lucky to find a package from Redwood in a healthfood shop last week. Usually I find one package every 3 [...]
Chickpea-balls, yellow rice & pumpkin
Posted in Cookbook, Veganomicon, Vegetarisch genieten, tagged chickpeas, rice, vegan on January 27, 2009 | Leave a Comment »
I still have to show you what I did with the chicory. And I promise I will show you tomorrow, because I did something typical Belgian with it.
For now you can see what happened with the pumpkin:
Van TofuParty dishes
For the pumpkin I used a recipe from ‘Vegetarisch genieten’
The rice was cooked with saffron and raisins.
For [...]
Best and easiest dessert ever
Posted in Recipe, tagged dessert, vegan, vegan dessert on January 23, 2009 | 2 Comments »
Last weekend dj-boyfriend went away for 3 days. So, what is a better way to start your weekend, together with your teenage daughter, than renting ‘Grey’s anatomy’ and eating a very decadent dessert:
Van TofuParty dessert
The layers:
leftover pieces of the ‘light lemon bundt cake’
chocolate-pudding from provamel
more cake
whipped cream of soyatoo
caramel sauce from a bottle
I made two for [...]
Broccoli – apple – lentil quiche
Posted in Recipe, tagged apple, broccoli, lentils, quiche, vegan on January 22, 2009 | 1 Comment »
This week vegetables from my subscription:
carrots, mushrooms, veldsla (lettuce), pumpkin and chicory.
Especially the last one is going to be a challenge, because me and teenage girl aren’t very found of this typical Belgian vegetable.
But I still have to show you what I did with the broccoli from last week:
Van TofuParty – quiche and other pies
Together with your [...]


